I have to admit I love chicken, fish, pork, and beef. Once upon a time, years ago, I briefly thought about going vegetarian. I decided pretty quickly that I would miss burgers, beef and broccoli, chicken parmesan, and all the other delicious meat dishes that I enjoyed. While I respect anyone who has made the decision to avoid meat, I’ve never regretted staying an omnivore and appreciate this article by Mike Sheridan.
Avoiding meat isn’t as healthy or ethical as many like to think. Got a smug vegetarian friend? Send him this.
Yours in good health,